Easter Puppy Chow

Ingredients

• 100 grams dark chocolate
• 1/3 cup Manba Creamy Spicy Peanut Butter
• 1 tbsp coconut oil
• 5 cups crispy rice cereal squares (Chex works well)
• 1/4 cup powdered sugar
• 1 1/2 cups mini eggs

Steps

1. Line a baking sheet with parchment paper. Set aside.
2. To a large bowl, add crispy rice cereal squares. Set aside
3. Add dark chocolate, Manba and coconut oil to a small saucepan. Melt over medium low heat, stirring occasionally. Pour over the cereal.
4. Using a spatula, mix until all the cereal is evenly coated.
5. Transfer to the prepared baking sheet and refrigerate for at least 30 minutes.
6. Gently break apart the large pieces that stuck together. Transfer to a large bowl. Pour powdered sugar and mix until coated. Incorporate mini eggs.
7. Store in an airtight container.

 Note:

• Feel free to swap out the dark chocolate for semi-sweet or milk chocolate for a sweeter treat.