Manba Medium Crunchy peanut butter. So, you like it crunchy and spicy, eh…
“Manba Medium Crunchy, what is that about?”
A true balance between flavour and heat, Manba Medium Crunchy is the sister (or brother) to Manba Medium Creamy. One of our most popular ones, medium crunchy is the best of both worlds: supreme taste and texture coupled with a smooth after-burn that can only be found with our Manba products.
Once again, the crunchy versions are perfect as toppings on sliced fruits and vegetables since the small pieces of peanuts keep the nut butter intact, the right consistency to sit atop of a slice of fruit. You can also find plenty of recipes under our recipe link!
“Where is it made?”
Made in Montreal, dD Manba was inspired by a trip to Haiti where co-founder, Jason Delis, tasted authentic Haitian peanut butter for the first time. Falling in love with the blend of tasty peanut butter and hot pepper, Delis teamed-up with Stanley Dumornay to start making Haitian-style spicy peanut butter, otherwise known as Manba. In an effort to support the Haitian peanut farmers and to make dD Manba as authentic as possible, every jar contains 100 grams of peanuts imported from Haiti.
Spread The Spice