Manba Hot Crunchy peanut butter. So, you like it crunchy and spicy, eh…
“What does Manba Hot Crunchy taste like?”
Chili heads, this one is for you! If you like your hot sauce and put it on everything AND you prefer or only eat crunchy peanut butter, you’ll absolutely love our Manba Hot Crunchy peanut butter. The heat will kick-in almost instantly and mellow after a few minutes, never getting too intense but always leaving a tingle on your palette.
We love Hot Crunchy on slices of fruits and vegetables and as the base of a super spicy peanut sauce for dumplings or noodles (Pad Thai). You’ll find a bunch of recipes under our recipe link that include dressings, desserts, smoothies, granola, and drizzles!
“Where is it made?”
Made in Montreal, dD Manba was inspired by a trip to Haiti where co-founder, Jason Delis, tasted authentic Haitian peanut butter for the first time. Falling in love with the blend of tasty peanut butter and hot pepper, Delis teamed-up with Stanley Dumornay to start making Haitian-style spicy peanut butter, otherwise known as Manba. In an effort to support the Haitian peanut farmers and to make dD Manba as authentic as possible, every jar contains 100 grams of peanuts imported directly from Haiti.
Spread The Spice